Rocket salad
With roasted butternut, strawberries,
seeds & feta R50
Karoo Caprese Salad
Local soft goats cheese, basil & pesto R50
Smoked Salmon Crepe
Rolled in sour cream & served with a mustard sauce R50
Karoo Ostrich Mezze
Carpaccio with parmesan & rocket, smoked ostrich carpaccio with melon and ostrich &
venison sausage on olive jam R65
Smoked Springbok Carpaccio
Served on a bed of rocket, topped with
parmesan cheese R65
Venison Tartar
Spiced with Russian flavours, gherkins, onions, mustard & olive oil R65
Crocodile Duet
Grilled crocodile fillet & smoked crocodile carpaccio served with tomato salsa
R65
Quail Breast
Wild mushroom polenta and a sweet port raisin sauce R65
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Fish of the Day
Ask your waiter for details SQ
Vegetable Pasta
Cherry tomatoes, basil, pesto, garlic &
parmesan R75
Mediterranean Bean Ragout
Vegetables, white beans, mushrooms, pesto & herbs R80
Chicken & Litchi Curry
Served with fragrant Thai rice R85
Chicken Mille Fouille
Chicken breast layered with roasted vegetables & mushrooms R85
T-Bone Steak
300g served with baby potatoes and monkey gland sauce R85
Pork Cutlets
Served with potato mash, caramelised onions
and a salsa stuffed tomato R85
Pork Fillet
Stuffed with basil & cheese, wrapped in bacon and served on a pommes puree with vegetables and apple rosemary sauce R120
Beef Fillet
Panfried with sherry mustard sauce, crushed potatoes and chunky caper eggplant relish R120
Tempting Rack of Karoo Lamb
Served with vegetable mash & ratatoulle R120
Quails
Debones, cooked in a honey soya sauce and served on wild mushroom polenta
R125
Ostrich Fan Fillet
180g prime cut served on spiced beetroot salad, crushed baby potatoes & a brandied mustard sauce R150
Kalinka Fillet
Ostrich fillet layered with onions, topped
with cheese and oven baked R150
African Trio
Springbok, kudu & ostrich served with a sundried tomato, olive and vegetable tart and red wine plum sauce R165

Last online menu update: 28 November 2009
Prices are subject to change without notice. |